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Join us for an extraordinary evening at Wrigley Mansion in Phoenix for a special wine dinner hosted by Ridge’s own Christina Donley, National Sales Manager, and David Gates, Senior VP of Vineyard Operations. Christina and David will guide you through a tasting of three library vintages of Monte Bello—special, aged wines that have been carefully stored in the RIDGE library and are rarely available. Throughout the evening you’ll enjoy seven RIDGE wines paired with five exquisite courses crafted by Chef Nick Kennedy, each dish thoughtfully designed to enhance the wines. The evening, curated by Geordie’s Wine Director Jodi Bronchtein, begins with a reception at 6pm and dinner at 6:30pm.
Chevre, Beetroot Macaron
Oyster, Cava Mignonette, Granny Smith Apple
Roasted Beet Salad,Grapefruit, Whipped Feta, Pistachio Gremolata, Apricot Vinaigrette
King Crab, Delicata Squash, Beurre Noisette Hollandaise, Pea Tendril, Sage
Short Rib, Celeriac Puree, Jus, Oyster Mushroom
Panna Cotta, Goat Cheese, Crispy Pancetta, Plum
Tickets are $350 per guest, exclusive of tax and gratuity. Limited seats available.
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