Ridge Wine Dinner at Rouser

October 23, 2025

Location: Salt Lake City, UT

5:30pm Reception | 6pm Dinner

Join us at Rouser in Salt Lake City to celebrate the art of food and wine pairing in an intimate, one-night-only experience. Rouser Executive Chef Emilio has crafted a five-course menu that balances creativity with precision, each dish paired with a specially selected RIDGE wine. Regional Sales Manager Brian Scott will share the story behind each wine while Chef Emilio will talk about the inspiration for his dishes and how they come together with the pairings. The two will create a relaxed, engaging atmosphere that feels as personal as it is memorable.

Menu & Pairings

King Crab & Autumn Melon Mosaic
Melon | Asian Pear
Yuzu Kosho Creme Fraiche, Nasturtium Oil
2023 Estate Chardonnay
~

Elk Tartare
Fermented Juniper | Black Garlic Aioli | Chokecherry
Pickled Mustard Seeds, Egg Yolk Snow, Rye Crisp
2021 Lytton Estate Petite Sirah
~

Butter-Poached Halibut
Smoked Sweet Potato Pavé | Carrot Purée
Charred Broccolini, Pickled Blueberry-Fennel Salad
2023 Grenache Blanc
~

Iberico Pork
Celery Root Purée | Celery Root Fondant
Charred Chicories, Port Jus
2023 East Bench Zinfandel
~

Charred Stone Fruit
Buttermilk Ice Cream
Pumpernickel Streusel, Plum Jam
2023 Santa Cruz Mountains Cabernet Sauvignon

 

Tickets are $150 per guest and seating is limited.
Rouser in the Asher Adams Hotel | 2 N 400 W, Salt Lake City, Utah

Get Tickets