Ridge Dinner at Persephone Restaurant

July 24, 2022

Location: Aptos, CA

July 24, 2022 | 5:30pm

Join us for an exclusive dinner at Persephone Restaurant in Aptos, hosted by Ridge President, David Amadia. This dinner will feature 6 delicious Ridge wines paired with a custom 6-course meal prepared by Persephone’s Chef Cori Goudge-Ayer. Tickets are $200 per guest including tax and gratuity.

Don’t miss out on this unique opportunity to taste alongside our President and ask any questions you may have about the wines or wine making process.

Seating is very limited, RSVP early to secure your reservation.


Panzanella Salad with Garden Variety Feta

  • Paired with 2021 Grenache Blanc

Burrata with Calabrian Chili Honey, Prosciutto, and Arugula

  • Paired with 2020 Estate Chardonnay

Mushroom Scotch Duck Egg with Duck Tartar and Blackberry Gastrico

  • Paired with 2014 Geyserville

Porcini Pasta with Truffled Duck Liver Marsala Cream Sauce

  • Paired with 2018 Gonsalves Mataro

Blueberry Pavlova with Meyer Lemon Curd

  • Paired with 2014 Geyserville Essence 

Cheese Course

  • Paired with 2018 Monte Bello


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