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Join us for an intimate dinner among the vines at Lytton Springs. We will feature an array of our wines, both old and new, alongside a seasonally-inspired menu. The dinner will be preceded by a brief tour of the Lytton Springs vineyard.
Welcome Reception
Dry-Aged Beef Pinchos, Black Garlic, Egg Yolk Jam
Alaskan King Crab Tartlet, Finger Lime Sabayon
Bite Sized Scallion & Huckleberry Scones, Winter Flower Jam
2023 Grenache Blanc & 2023 Lytton Estate Rosé
First Course
Diver Scallops in Brioche, Red Kuri Squash, Caviar & Buerre Blanc
2021 Monte Bello Chardonnay
Second Course
Truffle & Porcini Pasta Pillows, Delicate Winter Greens, Parmesan Broth
2022 & 2018 Lytton Springs
Third Course
Prime Beef Zabuton Steak, Macaire Potatoes, Winter Vegetable Tian & Marchand du Vin
2021 Monte Bello
Fourth Course
Bola Chocolate Decadence, Winter Fruits & Chocolate Crunch
Zinfandel Essence
$225 per guest. We look forward to celebrating harvest 2024 with you!
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