New Estate Chardonnay Earns 100 Points
JebDunnuck.com
Plus More New Reviews from JebDunnuck.com
April 2025
Virginie Boone of JebDunnuck.com recently published exceptional reviews for eleven RIDGE wines, including an incredible 100 points for our newly-released 2023 Estate Chardonnay. From Monte Bello Estate Wines to Zinfandels to Grenache Blanc, an array of wines earned outstanding scores. See what she had to say about our newest releases.
2023 Estate Chardonnay – 100 points
“The 2023 Chardonnay Estate is a unicorn wine, with the acids naturally occurring with ease in this cool, long, extended growing season that the wine world is rightfully excited about, producing wines of tremendous elegance and balance, sourced entirely from Monte Bello Estate. The minerality is off the charts, exuberantly defining the wine after a barrel fermentation of nine months on the lees in 85% American and 15% French oak, 15% of it new. Gorgeously lengthy and bright, winemaker John Olney recommends that for primary fruit, it’s best to drink through the first 7-8 years; for fans of later-aging wines, wait 20 years. I adore this wine.”
2022 Estate Cabernet Sauvignon – 97 points
“Blending 86% Cabernet Sauvignon, 9% Petit Verdot and 5% Merlot, and lovingly referred to as Baby Monte Bello, designated as Monte Bello since the 2008 vintage, the 2022 Cabernet Sauvignon Estate Monte Bello Vineyard is known for its weightlessness, made to be approachable in its youth with great intention. Barrel-aged for 17 months in 50-60% new oak to integrate and soften the tannins, it still has another 15-20 years of aging, if not 25.”
2023 Geyserville – 95 points
“A perennial standout for the winery that is produced for wider distribution, the 2023 Zinfandel Geyserville is a blend of 70% Zinfandel, 18% Carignane, 9% Petite Sirah and 3% Alicante, the 2023 a highly ageable vintage with great acidity. That freshness helps to define the wine’s juicy core of well-mannered, supple tannins and oak, the wine aged entirely in 100% air-dried American oak, 15% of it new. It truly offers the perfect balance of dark fruit and freshness, within a full-bodied richness and structure still built for aging, as with all Ridge wines. Enjoy now through 2033.”
2023 East Bench Zinfandel – 95 points
“A 100% Zin from a single-vineyard estate of organically grown grapes in iron-rich soils, the 2023 Zinfandel East Bench is one of the producer’s only 100% Zins, and it is special at that, with mind-blowing structure. Medium-bodied and remarkably light on its feet, it has classic brambly berry fruit, dusty tannins, and seasonings of baking spice, a fantastically elegant representation of the appellation when in the right hands. Enjoy now through 2033.”
2023 Paso Robles Zinfandel – 94 points
“The 2023 Zinfandel Benito Dusi Ranch is made from 100% Zinfandel, the vines old and established; Ridge’s first vintage was 1967. Featuring full-bodied, jammy red fruit, it is juicy, broad, and fleshy while also offering a high-toned, restrained style. A hallmark of the vineyard is its great acidity, with brightness a consistent characteristic across vintages. Round, it’s not sweet but allows enough sweetness from the fruit to be lush and appealing from start to finish, spending 12 months in 15% new American oak. Drink now through 2033.”
2023 Grenache Blanc – 94 points
“The Ridge team started making Grenache Blanc with the 2018 vintage, winemaker John Olney impressed by the fruit he could find in Paso Robles. Able to source from three sites, Fossil Creek, Adelaida, and Halter Ranch, all on the appellation’s west side, it includes 14% Picpoul Blanc and 2% Roussanne. Before this, the only white wine Ridge ever made was Chardonnay from Monte Bello Estate. Fermented in barrel, both American and French, and aged partly in concrete and clay amphorae, it is elegant yet concentrated, with lasting acidity, and should age another 5-7 years.”
2023 Three Valleys – 93 points
“The 2023 Three Valleys blends 71% Zinfandel, 16% Carignane, 9% Petite Sirah, 2% each Mataro and Alicante Bouschet from Alexander Valley, Dry Creek Valley, Sonoma Valley, and Russian River Valley. Floral, it is complex and less rustic than usual, the vintage showing classic charm and elegance. Though it is one of Ridge’s largest production wines, it is made in the exact same way as all its others, in open top tanks with real oak and native fermentations. It’s meant to represent a vintage more than a location. A popular by-the-glass pour, order it when you see it. It’s drinking well now and should continue to for another 5-7 years.”
Preview Scores for Our Fall Releases
2022 Monte Bello – 98 points
“Aged in 100% new oak, the 2022 Monte Bello blends 86% Cabernet Sauvignon, 10% Merlot, 2% Petit Verdot and 2% Cabernet Franc, selected from 18 of 21 lots by blind tasting. After assemblage, the wine spent 21 more months in barrel. Year after year, this is a “wow” wine, herbal, lightly spiced in oak, with a lovely creamy, velvety texture and a backbone of well-resolved tannin supporting a medium-bodied, balanced spirit of mountain garrigue. These wines typically age 20-25 years or more.”
2023 Lytton Springs – 98 points
This wine will be released in the fall as part of our Z List membership.
“Blending 76% Zinfandel, 14% Petite Sirah, 7% Carignane, 2% Alicante Bouschet and 1% Mataro from an estate vineyard in Dry Creek Valley purchased in 1972, the 2023 Zinfandel Lytton Springs exhibits initial chewiness that leads to fine tannins, with a good heft and underlying acidity. Well-woven oak supports a moderately ripe, medium-bodied frame of structured elegance, aged in 100% air-dried American oak. Enjoy now through 2033.”
2023 Pagani Ranch Zinfandel – 98 points
This wine will be released in the fall as part of our Z List membership.
“The 2023 Zinfandel Pagani Ranch is from a simply gorgeous and truly historic site, made in an elegant, medium-bodied style and blending 79% Zinfandel, 10% Alicante Bouschet, 9% Petite Sirah and 2% Mataro, fermented separately until the final blend. Citrus, orange peel, and honeycomb highlight a complex framework of Old World dustiness and savory delight. Juicy red fruit, light spice, and a gorgeously silky texture continue the theme. This is one to age another 10-15 years.”
2022 Lytton Estate Petite Sirah – 95 points
“The 2022 Petite Sirah Lytton Estate is made from 100% Petite Sirah from Lytton Estate. The small berries make for a classic, peppery varietal wine that smells like cotton candy and pepper, tart red fruit more than blue, and has great acidity retention. Spicy, broad-shouldered, and softly tannic, it will do well with cellaring. Aged in 15-20% new oak, all American, it presents as quite floral and is supremely balanced and focused. Medium-bodied, the texture stands out, rich and complex in purple fruit. It should drink best from 2028 through 2032.”
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