Spanish website and blog Mi Amigo El Vino conducted an informative and detailed interview with Monte Bello Winemaker, Eric Baugher. Here is a short excerpt of that interview. Be sure to click on the link at the end in order to read the transcript of the full interview:
“Recently we run a feature on California’s winery Ridge Vineyards and the wines the produce. Today we will talk to Eric Baugher. Eric is Chief Operating Officer and Winemaker at Ridge Vineyards’ Monte Bello Winery in Santa Cruz Mountains. A native Californian, Eric grew up on a small ranch in the Santa Cruz Mountains. He joined Ridge as Chemist in 1994 and in his first year he conducted a research to develop new, sophisticated analytical tests to support Ridge’s traditional winemaking practices. Eric has had his hand in the production of Ridge wines since the harvest of 1995. Since that time, Eric was promoted to Vice President of Winemaking in 2001, winemaker in 2004, and Chief Operating Officer in 2016. His passion for wine and the stimulating juxtaposition of low-tech winemaking and high-tech analytic techniques keeps him totally involved and constantly inspired.
Good morning, Eric and thank you very much for your contribution. You produce one of the most iconic wines in California, Ridge Monte Bello. What’s the secret of this wine?
Having a perfect combination of limestone subsoil, elevation, and ocean proximity makes Monte Bello a truly unique vineyard. To produce such a distinctive wine…”
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